Szechuan Tofu Stir-Fry
Serving: For 1 person.
VEGETARIAN. Szechuan tofu stir-fry with Asian sautéed vegetables (peppers, carrots, celery, red onions, broccoli) over rice noodles.
Ingredients: Cantonese noodle, tofu, broccoli, red onion, celery, carrot, red pepper, soy sauce, maple syrup, rice vinegar, sweet chili sauce, cornstarch, spices, ground ginger.
Contains: Gluten, soy, wheat, eggs.
May contain: Sesame, dairy products, fish and seafood, sulphite.
Stores in the fridge for up to 5 days