Cauliflower steak (2 portions)

34.00 $

Ingredients: Cauliflower, canola oil, red wine vinegar, red pepper, cherry tomato, edamame, corn, red kidney beans, black beans, chickpeas, italian parsley, spices, chives, lemon juice, salt, steak spices, smoked paprika, garlic,parsley, cajun seasoning, dehydrated vegetables

Contains : Sulphite, Soy, Mustard

Cooking method

01- Boil about 5L of water in a large saucepan;
02- Add all your meal packets to the boiling water;
03- Reduce heat to medium and let sit for 8 minutes;
04- Using a pair of scissors and a serving spoon, set the plates as suggested above

Preservation method

Stores in the fridge for up to 10 days