Cornish Lemon Chicken

38.00 $

Serving: For 2 people.

Lemon-roasted Cornish chicken served with Nantes carrots and Gabriel potato from the island of Orleans roasted in duck fat.

Ingredients: Cornish chicken, Gabrielle potato, carrot, canola oil, maple syrup, lemon juice, duck fat, spices, steak spices, garlic and dehydrated onion , sunflower oil, garlic, Dijon mustard, thyme, salt, rosemary.

Contains: Mustard, sulphite.

Cooking method

Preservation method

Stores in the fridge for up to 14 days