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Italian Cod Fillet

14.00 $

Serving: For 1 person.

Italian cod fillet served with homemade tomato sauce (capers, red onion, olives) accompanied by barley pilaf and parmesan grilled vegetables.

Ingredients: Cod, tomato, zucchini, eggplant, onion, barley, mozzarella, black olive, red onion, caper, parmesan, celery, carrot, garlic, salt, tomato paste, sugar, spices.

Contains: Sulphite, fish or seafood, gluten, dairy products.

Cooking method

– Remove the plastic film covering the food;
– If there is a container of sauce, pour in the desired amount before reheating your dish
(do not heat the sauce container in the microwave);
– Heat the tray in the microwave for 2:30 to 3 minutes;
– Remove and enjoy! CAREFUL, IT’S HOT!

Preservation method

Stores in the fridge for up to 5 days