Back

Italian Veal Rib With Creamy Polenta

50.00 $

Serving: For 2 people.

Grilled veal chops served with a cherry tomato and red onion salsa, roasted garlic broccoli and creamy Parmesan polenta.

Ingredients: Broccoli, french chop, milk-fed veal, milk, canola oil, cornmeal, cherry tomato, red onion, parmesan, vegetable broth concentrate, thyme, steak spices, salt, garlic, lemon, parsley.

Contains: Dairy products, mustard.

Cooking method

Preservation method

Stores in the fridge for up to 14 days