Trout Salad With Feta, Tomato & Mango

14.00 $

Serving: For 1 person.

Trout fillet served on an arugula salad with mangoes, cherry tomatoes and feta cheese.

Ingredients: Trout, mango, canola oil, feta cheese, cherry tomato, baby arugula, red onion, jus de citron, maple syrup, old fashion mustard.

Contains: Dairy products, fish or seafood.

May contain: Sulphite, soy.

Cooking method

Remove the plastic film covering the food and enjoy!

Preservation method

Stores in the fridge for up to 5 days