Trout Salad With Feta, Tomato & Mango
14.00 $
Serving: For 1 person.
Trout fillet served on an arugula salad with mangoes, cherry tomatoes and feta cheese.
Ingredients: Trout, mango, canola oil, feta cheese, cherry tomato, baby arugula, red onion, jus de citron, maple syrup, old fashion mustard.
Contains: Dairy products, fish or seafood.
May contain: Sulphite, soy.
Cooking method
Remove the plastic film covering the food and enjoy!
Preservation method
Stores in the fridge for up to 5 days